



| Pizza All’Aglio | $9.50 |
| Garlic Pizza Bread | |
| Pizza al Rosmarino | $9.50 |
| Rosemary Pizza Bread | |
| Trio di Salse | $14 |
| Sundried Tomato, Olive Tapenade & Pesto Dips served with Crostini |
|
| Bruschetta | $13 |
| Roma Tomato, Basil and Garlic on toasted Sourdough |
|
| Calamari | $18 |
| Fried Baby Calamari tossed with Chilli and Salt served with Pickled Cucumber | |
| Fritto Misto All’Italiana | $21 |
| Lightly fried Seafood on wild rocket | |
| Gamberi aglio e peperoncino | $19 |
| Sizzling Prawn Pot with Garlic, Chilli & olive oil | |
| Carpaccio di Manzo | $19 |
| Thinly sliced Black Angus Beef topped with shaved Parmesan and Olive Oil |
Specialty that we suggest







